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To succeed and grow in today’s complex market, you must stay on top of constantly evolving consumer demand. The food and beverage manufacturers that have a strong understanding of what lies ahead are better equipped to get into new markets early, giving them the competitive edge required to succeed in a rapidly changing and increasingly global industry.
Here are 10 key trends to help you anticipate what is impacting the success of Canada’s food and beverage industry:
Understanding your corporate customers’ commercial requirements and connecting emotionally with consumers are key ingredients to developing market-driven strategies. The resulting informed decisions can then be incorporated into phased-growth strategy that can be calibrated to respond to the increasingly common peaks and valleys.
For more information, contact Glenn Fraser, Vice-President of Food & Ag Processing at 877.251.2922 or
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